Commercial deep fryers are designed to fry and cook for hours throughout the day. Since these machines utilize oil and deal with food items 24/7, it is quite normal for them to face some problems. While some may require replacement by commercial kitchen appliance repair services, others can be solved by simply resetting the machine. Let’s find out!
Resetting A Commercial Deep Fryer
Commercial deep fryers come in several different varieties, equipped with varying features. However, some features such as resetting are more or less the same on each unit. If your deep fryer is not functioning as it’s supposed to, you can try troubleshooting the issue by resetting it.
The reset button on the machine might be located on the front or the sides. If the location is difficult to spot, you should consult the user’s manual. The most common method used is unplugging the power cord from the wall outlet and fryer socket.
Wait for the oil inside to cool down. It might take a few hours. Then, using a sharp object, press the “Reset button”.
Common Deep Fryer Problems
Faulty Outlet
In most cases, where commercial deep fryers stop working, business owners feel the urgency to disassemble the machine and look for problems inside. But this is a big mistake. As mentioned earlier, some problems could surprisingly be solved rather easily.
The majority of the time, people are of the view that their machine has gone faulty, only to realize that the power source was the actual culprit. Try plugging the machine into another socket. If you observe the machine is still not working, you will need to check the circuit breakers and fuses.
Damaged Power Cord
Assuming that the power socket is working fine, you should move on to inspecting the power cord for damages. If you own a relatively older unit, it might be that the power cord has developed cracks or sustained damage over the months. Even though damaging a power cord is not that easy, years of wear and tear can do significant damage.
You can end up with a damaged cord due to several reasons. The most common reason tends to be if the wire is tangled, pressed against the wall, or resting at a weird angle. As a result, even a partially damaged cable could lead to short-circuiting, which could kill your circuit board.
Thermostat Problems
If your commercial deep fryer is not heating up, you probably have a problem with the thermostat. The thermostat of your deep fryer senses and regulates the temperature inside the appliance. Therefore, it prevents overheating and guarantees optimal frying conditions.
That said, if you turn on your deep fryer and notice that it is having a problem heating up, it means you either need to get the thermostat replaced or calibrated. A faulty thermostat could also lead to overcooking, which can burn food items.
Blown Fuse
Upon inspection, if you find out that the heating element along with the thermostat is working fine, you should look for a blown fuse. A fuse is designed to sense extreme temperatures or large power spikes. So, in other words, they are installed as a protective feature. If the appliance has a blown fuse, you will need to replace it.
The Circuit Board Is Dead
If none of the above-mentioned fixes help you get the machine to run, then you might have to bear the most unexpected news, which is that your circuit board might be dead. This is probably the worst of your worries and tends to be an expensive replacement.
A faulty circuit board could be due to several reasons such as large power spikes or constant overheating. If your machine is still under warranty, you might be able to get it fixed. However, if there is no warranty, you will need to bear the cost.
Final Word
Concluding, commercial deep fryer problems can be both simple and tricky to diagnose and troubleshoot. Sometimes, your machine may just need refreshing or resetting to solve the issue. However, if you are looking at a much more complicated problem, then you will need to consult a deep fryer repair Fairfax expert. Furthermore, train your staff to fix common deep fryer problems.
